Stefano Cimicchi
director APT Umbria
Bruno Gambacorta
Eat Parade RAI 2
Valter Musso
Slow Food Italy
Antonio Paolini
food and wine critic
Eat Parade and eco-gastronomic journalism
The book Eat Parade e il giornalismo eco-gastronomico by Bruno Gambacorta provides a useful starting point for a discussion on food and wine with particular focus on local produce, the environment, sustainability and the social impact of unfettered consumer choice. The panel will be followed by a substantial lunch.